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WiskTea Recipe

Strawberry Kombucha

Strawberry Kombucha

$15.00 SGD
$15.00 SGD
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Classic. Bright. Instantly Loved.

Strawberry Kombucha is WiskTea Recipe's most universally approachable fruit expression — a small-batch brew built around the one fruit that needs no introduction and never goes out of style.

At 5% real strawberry, this is ripe, bright fruitiness at its most honest. Strawberry's sweet, vibrant character shines through cleanly — immediately recognisable, immediately appealing — without the assertive tartness of blackcurrant or the tropical intensity of passion fruit. It is the fruit kombucha that requires no prior experience with kombucha, no adventurous palate, and no persuasion. It simply tastes like what it is: ripe strawberry, naturally fermented, in its most refined form.

White tea was chosen as the base with deliberate care. The lightest of all tea bases, it contributes a delicate honeyed softness that frames the strawberry perfectly — present enough to add dimension, restrained enough never to compete. The kombucha fermentation adds just enough tartness to balance the fruit's natural sweetness, keeping every sip feeling fresh and alive rather than cloying.

The result is a kombucha that belongs in every bundle, every gift set, and every first order. Clean, bright, and entirely effortless.

Tasting Notes

  • First Sip: Ripe, bright strawberry sweetness — vivid and immediately familiar
  • Body: Clean fruit character carried by a delicate honeyed white tea softness
  • Finish: A gentle kombucha tartness that balances the sweetness and leaves every sip feeling refreshingly light

Brewed small-batch in Jakarta, Indonesia. Preservative-free. No artificial flavouring. No artificial colouring. Part of the WiskTea Recipe Fruit Series — available exclusively at Botaniko, Singapore's home of premium craft kombucha.

Independently lab-tested to contain live lactic acid bacteria. View results →

For everyone who has ever loved a strawberry.

  • The most universally approachable fruit in the range — strawberry is the flavour that needs no explanation, no acquired taste, and no occasion; it is instantly loved by virtually everyone who tries it
  • Real strawberry at 5% concentration — the bright, ripe character in every bottle comes from real fruit at meaningful concentration, not from strawberry flavouring or concentrate
  • White tea as the perfect canvas — the lightest possible base allows strawberry to express fully while adding a delicate honeyed dimension that elevates the whole experience
  • Perfectly balanced — sweet enough to be immediately approachable, tart enough to feel alive and refreshing; the fermentation calibration on Strawberry is impeccable
  • The ideal first bottle for newcomers — if someone has never tried kombucha before and you want to guarantee a positive first experience, Strawberry is that bottle
  • Clean label, zero shortcuts — no preservatives, no artificial sweeteners, no synthetic additives of any kind
  • Naturally fizzy — live SCOBY fermentation produces real carbonation, not added CO₂

Best served well-chilled. Refrigerate before serving and pour into a tall glass over ice. Strawberry Kombucha's natural vivid colour and bright fruit character make it one of the most visually appealing and immediately inviting pours in the Fruit Series — simple, beautiful, and effortlessly impressive.

Before opening: Gently invert the bottle once to redistribute any settled culture. Do not shake — natural carbonation builds pressure and shaking may cause overflow. Open slowly, releasing pressure gradually before pouring.

Suggested pairings:

  • Strawberry desserts — strawberry shortcake, cheesecake, pavlova, and strawberry tarts are amplified beautifully by the kombucha's bright fruit character
  • Vanilla and cream-based desserts — the classic strawberry-and-cream pairing translates perfectly; vanilla panna cotta, crème brûlée, and fresh cream scones are natural companions
  • Light brunch fare — granola, yoghurt, fresh fruit, and light pastries find an effortlessly cheerful companion in Strawberry Kombucha
  • Gifting to non-kombucha drinkers — the most reliable, most universally loved bottle to include in any gift set for someone new to the category

Serving occasions: Everyday refreshment, gifting, brunch, dessert pairing, introducing friends to kombucha, family gatherings

Storage: Keep refrigerated at 4–7°C at all times. Consume within 7 days of opening. Keeps for up to 6 months when stored chilled.

Full Ingredient Declaration:
Water, SCOBY, Sugar, Strawberry (5%), White Tea (0.5%)

No preservatives. No artificial flavouring. No artificial colouring. No synthetic sweeteners.

  • Water — Filtered brewing water base
  • SCOBY — Live Symbiotic Culture of Bacteria and Yeast; drives natural fermentation
  • Sugar — Consumed by SCOBY during fermentation; minimal residual in finished brew
  • Strawberry (5%) — Real ripe strawberry at meaningful concentration; delivers the bright, sweet, universally beloved fruit character that defines this expression entirely
  • White Tea (0.5%) — The lightest and most delicate of all tea bases; contributes a soft honeyed dimension that frames the strawberry without competing with it for a single moment

Contains naturally occurring trace caffeine from white tea. Contains less than 0.5% ABV — a natural by-product of fermentation, below the internationally recognised non-alcoholic threshold.